Ir 64

Premium IR 64 Parboiled Rice: World’s Leading Long Grain Rice Exporter

100% Pure Grade A Silky Sortex | Trusted B2B Supplier for Global Staple Food Markets

Welcome to The Agrox Group, India’s premier exporter of world-class IR 64 Parboiled Rice. As the most widely consumed non-basmati long-grain rice variety globally, our IR 64 Parboiled Rice is sourced from the rich paddy fields of Andhra Pradesh, Chhattisgarh, and Maharashtra. We specialize in supplying high-volume, premium-quality milled rice to government tenders, major importers, and retail distributors in West Africa, East Africa, Bangladesh, and Southeast Asia.

What is Premium IR 64 Parboiled Rice?

100% Pure Grade A Durability & Nutrient Retention Premium IR 64 Parboiled Rice is a long-grain, non-basmati variety (Indica) that has undergone a specialized hydrothermal steaming process before milling. It is celebrated globally as the “Perfect Staple” due to its excellent cooking elongation, separate grain texture, and high nutritional retention compared to raw white rice. It is the backbone of daily nutrition for millions of households worldwide.

Our 100% Pure Grade A IR 64 Parboiled Rice represents the highest standard of non-basmati milling excellence. While the global market is flooded with standard “commodity-grade” rice often containing high percentages of broken grains, stones, and discoloration, our Grade A inventory is guaranteed 100% Silky Sortex Quality. We strictly enforce a “Premium 5% Broken” standard (unless specific economy grades like 25% are requested), ensuring a uniform, whole-grain appearance. Our 100% Pure Grade specification centers on the Parboiling Precision. We utilize a controlled soaking and steaming process that gelatinizes the starch within the husk, hardening the kernel and driving nutrients (thiamin, niacin) from the bran into the endosperm. This results in a grain that is translucent, creamy-golden in color, and virtually unbreakable during shipping and cooking. We employ advanced Sortex optical sorting to achieve 99.9% purity, eliminating “peck” (black-tipped grains), paddy residue, and chalky kernels. With an average grain length (AGL) of 6.0mm to 6.2mm, our Pure Grade A IR 64 provides a consistent, non-sticky cooked texture that is ideal for heavy gravies and stews. When you choose our 100% Pure Grade, you are securing a product that is cleaner, healthier, and yields more cooked rice per kilogram than standard market varieties.

The Premium IR 64 Parboiled Rice we export contains a superior nutritional profile, being rich in Vitamin B and having a lower Glycemic Index than raw white rice. It is processed to ensure extended shelf life and resistance to weevils, making it the ideal choice for food security stockpiles and long-distance export.

IR 64 Processing Excellence

India is the world’s largest exporter of IR 64 Rice. Premium Indian IR 64 Parboiled is renowned worldwide for:

  • Superior Processing Standards: Our mills employ “Double-Boiled” or “Single-Boiled” parboiling techniques followed by Satake whitening and polishing, ensuring a glass-like finish that appeals to international buyers.
  • Grade A Certification: Our Premium IR 64 meets strict export specifications regarding broken percentage (5% Max), moisture (14% Max), and whiteness.
  • Cooking Excellence: Known for its firm texture, it does not turn mushy even if slightly overcooked, making it perfect for mass catering and household use.
  • Supply Chain Strength: Sourced from multiple states, ensuring uninterrupted availability year-round regardless of regional weather fluctuations.

Applications of Premium IR 64 Parboiled Rice in Manufacturing

Food Manufacturing & Foodservice Applications Premium IR 64 Parboiled Rice is the versatile foundation of global cuisine:

  • Daily Staple Consumption: This is the primary rice for Jollof Rice (West Africa), Fried Rice, and steamed rice dishes across Asia and Africa. Its ability to absorb heavy sauces without breaking makes it indispensable.
  • Mass Catering & Canteens: Preferred by industrial caterers, military supplies, and school feeding programs because of its high volume expansion and resistance to spoilage after cooking.
  • Rice Flour & Batters: Ground into flour for making noodles, bakery products, and fermented batters (like Idli/Dosa mix) due to its specific amylose content.
  • Retort & Canned Foods: Used in canned soups and ready-to-eat meals because the parboiled grain maintains its shape and texture under high-heat sterilization.
  • Cereal Processing: Used as a base ingredient for puffed rice and breakfast cereals.

Retail & Foodservice Applications

  • Consumer Retail Packs (1kg, 2kg, 5kg, 10kg)
  • Wholesale Sacks for Wet Markets (25kg, 50kg)
  • Government Civil Supply Distribution
  • Humanitarian Aid & Relief Shipments
  • Private Label Supermarket Brands

Research and Laboratory Applications

  • Glycemic response studies (Diabetes management)
  • Fortified rice kernel (FRK) blending research
  • Parboiling efficiency and nutrient migration studies

Why Choose Our Premium IR 64 Parboiled Rice?

World-Class Quality Standards Our Premium IR 64 Parboiled Rice meets the most stringent international food safety and quality standards:

  • Grade A Premium Certification: Every batch features Grade A classification, ensuring consistent grain size (6mm avg). Our 100% Pure Grade guarantee ensures 100% Sortex cleanliness—no stones, no glass, no dust.
  • Superior Milling: Processed using “Silky Polish” techniques to remove excess bran oil, preventing rancidity and ensuring a long shelf life.
  • Optimal Moisture Control: Every batch maintains precise moisture content (13-14%) to prevent fungal growth during ocean transit.
  • Food Safety Excellence: Processed in ISO and GMP certified facilities.
  • Internationally Recognized Standards: Complies with CODEX and regional import standards (e.g., SONCAP for Nigeria, FDA for Philippines).

Complete Documentation for Global B2B Export Every shipment of Premium IR 64 Parboiled Rice includes comprehensive documentation:

  • Certificate of Analysis (COA): Detailed specs on Broken Percentage (5%, 25%, or 100%), Kett Whiteness, and Moisture.
  • Grade Certification Documents: Official inspection report (SGS/Bureau Veritas) confirming quality parameters.
  • Food Safety Documentation: Aflatoxin negative reports.
  • Regulatory Compliance: Phytosanitary Certificate, Fumigation Certificate, and Certificate of Origin.
  • Batch Traceability: Full mill-to-container tracking.

Customizable Specifications & Formats We offer various grades of IR 64 Parboiled Rice tailored to price and quality needs:

  • IR 64 Parboiled 5% Broken: The Premium Grade. High whole grain content. Best for retail and premium catering.
  • IR 64 Parboiled 25% Broken: The Standard/Economy Grade. Contains more broken grains. Highly popular in African markets for mass consumption.
  • IR 64 Raw White Rice: Non-parboiled version. White, opaque grain. Used for Asian cooking and flour making.
  • Volume Options: From 25 MT (1 Container) to Break-Bulk Vessel loads (10,000 MT+).
  • Packaging Formats: PP Woven bags, BOPP Laminated bags, Jute bags.

Scientific Background: IR 64 in Global Food Applications

IR 64 is a semi-dwarf, high-yielding variety originally developed by IRRI (International Rice Research Institute). The parboiling process physically modifies the starch (gelatinization), closing cracks in the grain kernel. This leads to higher head rice recovery (fewer brokens) and a harder grain that cooks “al dente.”

Traditional Indian Rice Processing Methods

  • Soaking: Paddy is soaked in water tanks to saturate the grain.
  • Steaming: Hot steam is applied. This is where the magic happens—vitamins move to the center, and starch hardens.
  • Drying: Careful drying to bring moisture down from 30% to 14%.
  • De-husking & Milling: Removing husk and bran.
  • Sortex: Optical sorting to remove “discolored” (yellow/black/red) grains.
  • Grading: Sieving to separate whole grains from broken grains based on the 5% or 25% spec.

Quality Specifications – Premium IR 64 Parboiled Rice

Standard Specifications (5% Broken Grade)

  • Appearance: Translucent, Creamy/Golden or White (depending on parboiling level).
  • Grade: IR 64 Premium Sortex.
  • Average Grain Length (AGL): 6.0mm to 6.2mm.
  • Broken Grains: 5% Max.
  • Purity: 100% Pure Grade A (No paddy, no foreign matter).
  • Moisture Content: 14% Max.
  • Damage/Discolor: < 1% or < 2%.
  • Black Grains: < 0.25% (Sortex Cleaned).
  • Foreign Matter: Nil.
  • Chalky Grains: < 2% (Parboiling eliminates most chalkiness).
  • Milling Degree: Well Milled / Silky Polished.
  • Shelf Life: 24-36 months (Extremely durable).

Quality Control Testing

  • Kett Meter Analysis: Whiteness verification.
  • Broken Grain Analysis: Manual separation to confirm broken percentage (5% vs 25%).
  • Cooking Test: Elongation and separation check.
  • Aflatoxin Screening: Ensuring safety for human consumption.

Storage and Handling

  • Storage: Dry, ventilated warehouses.
  • Protection: Fumigation required every 3-6 months.
  • Handling: Use hooks carefully; palletization recommended for 5% grade.

Regulatory Compliance and Food Safety

  • Export Inspection Council (EIC) Approved.
  • ISO 22000:2018 Compliant.
  • Halal Certified.

Global Export Capabilities

  • Logistics: 20-foot heavy-tested containers (Approx 26-27 Metric Tons capacity).
  • Break-Bulk: We facilitate chartered vessels for massive orders (10,000+ MT) to West African ports.
  • Delivery: 15-20 days for containers; vessel schedules vary.

Competitive Wholesale Pricing

  • Commodity Pricing: IR 64 is priced on global commodity indices. We offer highly competitive rates due to high-volume procurement.
  • Price Tiers: 5% Broken (Premium) vs 25% Broken (Economy).

Technical Support

  • Customized “broken percentage” blending (e.g., 10% or 15% broken) to meet specific target prices.

Packaging Options

  • Consumer Packs: 1kg, 2kg, 5kg, 10kg (BOPP/Laminated).
  • Bulk Packs: 25kg, 50kg (PP Woven – Standard White or Yellow).
  • Branding: We offer full Private Label design services for your brand.

Competitive Advantages

  • Sortex Quality: Even our economy grades are Sortex cleaned to remove stones and black grains.
  • Cooking Consistency: The parboiling process ensures consistent results every time.
  • Logistics Expertise: Deep experience in shipping to complex destinations like Lagos, Cotonou, Dakar, and Djibouti.

Frequently Asked Questions About Premium IR 64 Parboiled Rice

Q: What is the difference between 5% and 25% Broken? A: 5% Broken: Premium grade. Contains max 5% broken grains (grains less than 3/4 length). Looks like whole rice. Used for retail and high-end catering. 25% Broken: Economy grade. Contains up to 25% broken grains. Cheaper. Used for mass consumption and price-sensitive markets. Q: Why is Parboiled rice yellow? A: The yellow/cream color comes from the steaming process where pigments in the husk migrate into the grain. It turns pure white when cooked. Q: Is IR 64 sticky? A: No. Premium IR 64 Parboiled cooks fluffy and separate. It is “Non-Sticky” rice. Q: Can you ship to Africa? A: Yes, Africa is our largest market. We understand the documentation (CTN, BSC, FERI) and inspection (SGS/Bureau Veritas) requirements for all African nations. Q: Is this rice polished? A: Yes, we offer “Silky Polish” (water mist polished) which gives the grain a shiny, attractive look, or “Double Polish” for a standard clean look. Q: Does it have an aroma? A: No, IR 64 is a non-aromatic rice. It has a neutral taste that pairs perfectly with spicy sauces.

Contact Us for Premium IR 64 Parboiled Rice

Ready to source the world’s most reliable Premium IR 64 Parboiled Rice for your global food distribution or government tender? The Agrox Group is your trusted B2B partner for high-volume, Sortex-quality supply.

Get Your Premium IR 64 Rice Quote Today Whether you need Premium 5% Broken for retail supermarkets or Economy 25% Broken for mass distribution, we are here to supply.

Contact Details:

  • Email us with your IR 64 requirements, broken percentage (5% or 25%), and destination port.
  • Request samples of our Silky Sortex quality.
  • Get customized FOB or CIF pricing.

The Agrox Group – Your Premier Source for Premium IR 64 Parboiled Rice Trusted by global importers and food distributors for superior milling quality, cleanliness, and reliability in Long Grain Rice supply from India.

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